Alvio Pestarino

With over 100 years of history in the hills of Piedmont, situated close to Monforte d'Alba, Andrea and Giulia are the fourth generation of the family to run the estate. Soils are mostly red volcanic, which gives the Gavi lots of tropical flavours with excellent concentration and minerality, and less than 10,000 bottles produced. The Timorasso is produced in even smaller quantities; quality here is fantastic with 10 months on lees giving loads of texture. Barbera is classic in style - dark, smokey, rich and intense.

‘Girossa’ Gavi DOCG
‘Aurora’ Barbera del Monferrato Superiore DOCG
‘Thimos’ Timorasso, Colli Tortonesi DOC